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–+ servings

Strawberry Spinach Salad

A refreshing salad combining fresh spinach, sweet strawberries, and a tangy vinaigrette, perfect for a light meal or side dish.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad, Side Dish
Cuisine: American
Calories: 220
Ingredients Method Nutrition Notes

Ingredients
  

Salad Base
  • 6 cups fresh spinach washed and dried
  • 2 cups strawberries sliced
  • 1 cup feta cheese crumbled
  • 1/2 cup red onion thinly sliced
Dressing
  • 1/4 cup balsamic vinegar
  • 1/4 cup olive oil
  • 1 tablespoon honey
  • 1 teaspoon Dijon mustard
  • 1 pinch salt
  • 1 pinch black pepper

Method
 

Prepare the Salad
  1. In a large salad bowl, combine the fresh spinach, sliced strawberries, crumbled feta cheese, and thinly sliced red onion.
  2. Toss the salad gently to mix the ingredients evenly.
Make the Dressing
  1. In a small bowl, whisk together the balsamic vinegar, olive oil, honey, Dijon mustard, salt, and black pepper until well combined.
Combine and Serve
  1. Drizzle the dressing over the salad and toss gently to coat all the ingredients.
  2. Serve immediately and enjoy!

Nutrition

Serving: 1servingCalories: 220kcalCarbohydrates: 15gProtein: 6gFat: 16gSaturated Fat: 4gFiber: 3gSugar: 7g

Notes

For added crunch, consider adding nuts such as walnuts or pecans.

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