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Loaded Hash Browns

Loaded Hash Browns

Deliciously Cheesy Loaded Hash Browns that are perfect for any meal.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 30 oz frozen hash browns
  • 2 cups shredded sharp cheddar cheese
  • 1 cup bacon bits
  • ½ cup chopped green onions
  • 1 cup sour cream (or Greek yogurt)
  • 1 tbsp cooking spray or olive oil 2 tbsp if using olive oil

Equipment

  • Baking dish
  • Oven
  • measuring cups
  • Spoon

Method
 

  1. Preheat your oven to 425°F (220°C).
  2. Lightly grease a large baking dish with cooking spray or oil.
  3. Spread the frozen hash browns evenly in the prepared dish.
  4. Sprinkle shredded cheddar cheese over the top, followed by bacon bits.
  5. Bake for 25-30 minutes until cheese is melted and edges are golden brown.
  6. Remove from the oven and garnish with green onions and sour cream. Serve immediately.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 27gProtein: 9gFat: 20g

Notes

Feel free to customize your Loaded Hash Browns by swapping out ingredients or adding your favorite toppings.

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