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Ground Beef Hobo Casserole

Ground Beef Hobo Casserole

Delicious Ground Beef Hobo Casserole is a comforting dish that combines layers of beef, veggies, and crispy toppings, perfect for easy family dinners.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 8 servings
Course: Dinner
Cuisine: American
Calories: 380

Ingredients
  

  • 1 lb lean ground beef
  • 1 medium onion, chopped
  • 1 cup bell peppers, assorted colors, chopped
  • 1 can (14.5 oz) diced tomatoes with herbs
  • 2 cups frozen mixed vegetables
  • 1 cup shredded cheddar cheese
  • 1 tsp garlic powder
  • 1 tsp paprika
  • Salt and pepper to taste
  • 2 cups potato chips or tater tots

Equipment

  • large skillet
  • Baking dish

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet over medium heat, sauté chopped onion and bell peppers in olive oil until softened (about 5 minutes).
  3. Add ground beef, breaking it apart; cook until browned (7-10 minutes). Drain excess fat.
  4. Stir in canned tomatoes and seasoning mix; simmer for 10 minutes.
  5. Fold in frozen mixed vegetables; heat through for about 5 minutes.
  6. In a greased baking dish, layer half of the beef mixture, half of the cheddar cheese, and top with potato chips or tater tots. Repeat layers.
  7. Bake uncovered for 25-30 minutes until bubbly and golden brown.

Nutrition

Serving: 1servingCalories: 380kcalCarbohydrates: 32gProtein: 22gFat: 20g

Notes

Feel free to swap out the ground beef for turkey or plant-based options. Customize with your favorite herbs and add-ins.

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