Go Back
–+ servings
Ground Beef Hobo Casserole

Ground Beef Hobo Casserole

A comforting Ground Beef Hobo Casserole that's sure to please the whole family.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 8 servings
Course: Dinner
Cuisine: American
Calories: 380
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 lb lean ground beef
  • 1 medium onion, chopped
  • 1 cup bell peppers, chopped assorted colors
  • 1 can (14.5 oz) diced tomatoes with herbs
  • 2 cups frozen mixed vegetables
  • 1 cup shredded cheddar cheese
  • 1 tsp garlic powder
  • 1 tsp paprika
  • Salt to taste
  • Pepper to taste
  • 2 cups potato chips or tater tots

Equipment

  • Skillet
  • Baking dish

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet over medium heat, sauté chopped onion and bell peppers in olive oil until softened (about 5 minutes).
  3. Add ground beef, breaking it apart; cook until browned (7-10 minutes). Drain excess fat.
  4. Stir in canned tomatoes and seasoning mix; simmer for 10 minutes.
  5. Fold in frozen mixed vegetables; heat through for about 5 minutes.
  6. In a greased baking dish, layer half of the beef mixture, half of the cheddar cheese, and top with potato chips or tater tots. Repeat layers.
  7. Bake uncovered for 25-30 minutes until bubbly and golden brown.

Nutrition

Serving: 1servingCalories: 380kcalCarbohydrates: 32gProtein: 22gFat: 20g

Notes

Feel free to customize this recipe by swapping the ground beef for turkey or adding in other spices for extra flavor. Let the finished dish rest before serving for optimal flavor development.

Tried this recipe?

Let us know how it was!