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–+ servings
Possum Pie

Delicious Possum Pie Recipe with Cream Cheese and Marshmallows

This Possum Pie combines cream cheese, pudding, and marshmallows for a delightful no-bake dessert that everyone loves.
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Prep Time 20 minutes
Additional Time 4 hours
Total Time 4 hours 20 minutes
Servings: 8 slices
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 9-inch prepared graham cracker crust
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 package (3.4 oz) chocolate or vanilla pudding mix
  • 1 cup whole milk
  • 1 cup whipped topping
  • 1 cup mini marshmallows

Equipment

  • Pie dish
  • large bowl
  • Whisk

Method
 

  1. Preheat your oven to 350°F (175°C). If using a homemade graham cracker crust, press it into a pie dish.
  2. In a large bowl, mix softened cream cheese and powdered sugar until smooth.
  3. Gradually whisk in pudding mix followed by milk until well blended.
  4. Pour half of the filling into the crust, smooth it out, then layer with mini marshmallows before adding the remaining filling.
  5. Refrigerate for at least four hours or overnight to set.
  6. Before serving, spread whipped topping on top and garnish with additional mini marshmallows.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 32gProtein: 3gFat: 12g

Notes

Possum Pie is a fun and delicious dessert that can be customized with different pudding flavors or add-ins for a personal touch.

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