Go Back
–+ servings
Cranberry Orange Oat Bars

Cranberry Orange Oat Bars

Deliciously healthy Cranberry Orange Oat Bars recipe packed with flavor, perfect for snacks or meal prep.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 12 bars
Course: Dessert, Snack
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dry Ingredients
  • 2 cups old-fashioned rolled oats
  • 1 tsp ground cinnamon
  • 1/4 tsp salt
Wet Ingredients
  • 1 cup fresh cranberries or dried, if preferred
  • 1 zest of organic orange
  • 1/3 cup honey or maple syrup
  • 1/2 cup nut butter almond or peanut

Equipment

  • 8x8 inch baking dish
  • Mixing bowls
  • Whisk

Method
 

Baking Instructions
  1. Preheat your oven to 350°F (175°C) and line an 8×8 inch baking dish with parchment paper.
  2. In a bowl, mix rolled oats, cinnamon, and salt until well combined.
  3. In another bowl, whisk together honey or maple syrup, nut butter, and orange zest until smooth.
  4. Gradually combine the wet mixture with the dry ingredients until well mixed.
  5. Gently fold in the cranberries.
  6. Press the mixture into your prepared baking dish and bake for 25-30 minutes or until golden brown around the edges.
  7. Allow to cool before slicing into bars.

Nutrition

Serving: 1barCalories: 180kcalCarbohydrates: 26gProtein: 4gFat: 7g

Notes

These bars can be stored in an airtight container in the fridge for up to a week. They can be enjoyed warm or cold.

Tried this recipe?

Let us know how it was!