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Baked Apples with Feta and Honey

Baked Apples with Feta and Honey

Delight in these Baked Apples with Feta and Honey, a simple yet elegant dessert perfect for any occasion.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 4 medium apples
  • 1 cup crumbled feta cheese
  • 1/3 cup honey
  • 1 teaspoon ground cinnamon
  • 1/2 cup chopped walnuts optional

Equipment

  • Oven
  • Baking dish
  • Mixing bowl

Method
 

  1. Preheat your oven to 350°F (175°C). Grease a baking dish.
  2. Core each apple, ensuring not to cut through the bottom.
  3. In a bowl, mix crumbled feta, chopped walnuts (if using), honey, and cinnamon until well combined.
  4. Stuff each apple with the filling mixture and place them upright in the baking dish.
  5. Bake for 25-30 minutes until tender but not mushy. Let cool slightly before serving.

Nutrition

Serving: 1servingCalories: 210kcalCarbohydrates: 36gProtein: 6gFat: 7g

Notes

Feel free to customize the filling with goat cheese or additional dried fruits for added flavor.

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