Deliciously Easy Possum Pie Recipe with Cream Cheese and Marshmallows
Imagine a creamy, luscious dessert that strikes all the right notes, from the smoothness of cream cheese to the playful pop of mini marshmallows. Welcome to the world of Possum Pie, a treat that dances on your palate with its delightful textures and flavors. This whimsical pie combines sweet and savory elements to create a dessert that’s not only easy to whip up but also guaranteed to put a smile on any face, making it the perfect ending to a cozy night in or a fun family gathering.
Possum Pie is not just a recipe; it’s an experience that sparks joy and laughter. I first stumbled upon this delightful dish at a potluck years ago, where friends gathered to share food and stories. As I took my first forkful, the sweet creaminess blended with hints of chocolate, and I was hooked! Ever since, I’ve had a special place in my heart—and my kitchen—for this butterscotch-colored wonder. Perfect for birthdays, holidays, or simply as a way to treat yourself, Possum Pie is sure to make your taste buds sing.
Why You'll Love This Possum Pie
- This incredible Possum Pie transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
- Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
- Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
- Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.
Ingredients for Possum Pie
Here’s what you’ll need to make this delicious Possum Pie:
1 prepared graham cracker crust (9-inch) – A store-bought or homemade crust works beautifully, adding a crunchy base to the creamy filling.
8 oz cream cheese, softened – Use full-fat cream cheese for a rich flavor and melt-in-your-mouth texture.
1 cup powdered sugar – This sweetener gives the pie its signature sweetness and creaminess, balancing out the flavors perfectly.
1 (3.4 oz) package chocolate or vanilla pudding mix – Your choice adds a fun twist; vanilla lends a classic taste, while chocolate deepens the flavor profile.
1 cup whole milk – Helps blend everything smoothly while adding creaminess to the filling.
1 cup whipped topping – Lightens the pie and adds an airy texture that perfectly complements the rest of the ingredients.
1 cup mini marshmallows – These little clouds of sweetness not only add texture but also a burst of fun in every bite.
How to Make Possum Pie
Follow these simple steps to prepare this delicious Possum Pie:
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). If you’ve opted for a homemade graham cracker crust, press it into a pie dish with care. A good crust is essential—after all, it holds all that delicious filling.
Step 2: Mix the Cream Cheese and Sugar
In a large mixing bowl, use an electric mixer to beat the softened cream cheese and powdered sugar together until smooth. This step is crucial; nobody wants a bumpy pie.
Step 3: Add the Pudding Mix and Milk
Gradually whisk in your choice of pudding mix along with the whole milk. Mix until fully blended and creamy, ensuring the flavors meld beautifully.
Step 4: Layer the Pie
Pour half of the creamy filling into the prepared crust, smoothing it out to ensure even distribution. Sprinkle a generous layer of mini marshmallows on top, then pour the remaining filling over them. This layering will create a charming design and delicious flavor combination.
Step 5: Refrigerate to Set
Cover the pie lightly with plastic wrap and refrigerate it for at least four hours, or ideally, overnight. This chilling time allows the flavors to deepen and the pie to set perfectly.
Step 6: Finish with Whipped Topping
Before serving, spread the whipped topping over the surface of the pie and garnish with additional mini marshmallows. This final touch adds not only flavor but also a beautiful, fluffy presentation.
Once you’ve done all that, you can proudly slice into your homemade Possum Pie. Serve it to friends and family, watching their faces transform from curiosity to delight with each creamy bite. There’s nothing quite like the joy of sharing a dessert that dances on the edge of nostalgic childhood fun yet feels totally refined. Enjoy your culinary triumph; you’ve earned it!

This showstopping Possum Pie delivers restaurant-quality results using simple ingredients you probably already have at home. The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds. Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest. Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.
Perfecting Possum Pie Cooking Process
To achieve the best results, start by softening the cream cheese and mixing it with powdered sugar. Then, whisk in the pudding mix and whole milk gradually for a smooth filling.
Add Your Touch to Possum Pie
Feel free to customize your Possum Pie! Consider using flavored pudding like banana or butterscotch, or add a layer of crushed cookies for extra crunch.
Storing & Reheating Possum Pie
Store any leftover Possum Pie in an airtight container in the refrigerator for up to three days. For best results, enjoy it cold, as reheating can alter its delightful texture.
Chef's Helpful Tips for Possum Pie
- This professional-quality Possum Pie relies on precise timing and temperature control to achieve restaurant-standard results consistently.
- Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
- The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
- Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.
I remember the first time I made Possum Pie for a dinner party. The room filled with laughter as my friends devoured it, and I could hardly keep up with the requests for seconds.
FAQs About Possum Pie
What is Possum Pie?
Possum Pie is a fun and delicious dessert that combines the creamy goodness of cream cheese with the rich flavors of chocolate or vanilla pudding. Topped with fluffy whipped cream and sweet mini marshmallows, this pie is perfectly easy to make and offers a delightful balance of textures. Despite its playful name, everyone will be amazed at how delicious Possum Pie is, making it a beloved addition to gatherings and family dinners. Its light and fluffy filling will have your guests coming back for seconds, and maybe even thirds!
Can I customize my Possum Pie recipe?
Absolutely! One of the best things about Possum Pie is its versatility. You can switch up the pudding flavors by using banana or butterscotch for a unique twist. Consider adding a layer of crushed cookies underneath the filling for an extra crunch or even folding in some fruit for added freshness. Get creative with toppings too—chocolate shavings or fresh berries can take your Possum Pie to the next level. The only limit is your imagination!
How do I store leftover Possum Pie?
To keep your leftover Possum Pie fresh, store it in an airtight container in the refrigerator, where it can last for up to three days. This dessert is best enjoyed cold, so there’s no need to reheat it. Just give it a little time to chill in the fridge, then scoop out a slice whenever you have a craving. Trust me, the creamy goodness stays delicious even after a day or two!
What occasions is Possum Pie suitable for?
Possum Pie shines at any occasion! It’s perfect for summer barbecues and holiday gatherings alike, making it a hit at birthday parties, potlucks, or family dinners. The pie’s vibrant colors and delightful flavors make it both a showstopper and a crowd-pleaser. Whether you need a refreshing dessert after a hearty meal or want to impress guests at a special event, Possum Pie is your go-to option!
Conclusion for Possum Pie
In conclusion, Possum Pie is a delightful dessert that everyone will love, thanks to its creamy filling and fun toppings. Easy to make and fully customizable, it’s perfect for any occasion. Whether you stick to the classic recipe or add your own special touches, this pie is guaranteed to impress. So gather your ingredients, channel your inner chef, and prepare to wow your family and friends with a slice of exquisite Possum Pie!

Deliciously Easy Possum Pie Recipe with Cream Cheese and Marshmallows
Ingredients
Equipment
Method
- Preheat your oven to 350°F (175°C). If using a homemade graham cracker crust, press it into a pie dish.
- In a large bowl, mix softened cream cheese and powdered sugar until smooth.
- Gradually whisk in pudding mix followed by milk until well blended.
- Pour half of the filling into the crust, smooth it out, then layer with mini marshmallows before adding the remaining filling.
- Refrigerate for at least four hours or overnight to set.
- Before serving, spread whipped topping on top and garnish with additional mini marshmallows.
