Cuban Inspired Instant Pot Pulled Pork for Flavorful Feasts

The aroma of savory spices wafts through the air as you prepare to dive into a plate of Cuban Inspired Instant Pot Pulled Pork. This dish is a fiesta of flavors packed into tender, moist pork that practically melts in your mouth. Just imagine the crispy edges, the tang from the lime, and the subtle kick from the spices twirling together in a delicious dance on your taste buds, begging you to dig in.

As I share my take on Cuban Inspired Instant Pot Pulled Pork, let me tell you a story. Picture it: a sunny Sunday afternoon with family gathered around the table, laughter filling the air, and that familiar aroma teasing everyone’s anticipation. This dish brings back those lovely memories of togetherness and feasting, perfect for gatherings or simply treating yourself to something utterly scrumptious. Let’s not wait any longer—your taste adventure awaits!

Why You'll Love This Cuban Inspired Instant Pot Pulled Pork

  • This incredible Cuban Inspired Instant Pot Pulled Pork transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
  • Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
  • Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
  • Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

Ingredients for Cuban Inspired Instant Pot Pulled Pork

Here’s what you’ll need to make this delicious Cuban Inspired Instant Pot Pulled Pork:

3-4 lbs boneless pork shoulder – Look for well-marbled meat for the juiciest results when cooked.

1 large yellow onion, sliced – Adds a sweet flavor base that pairs perfectly with the spices.

5 garlic cloves, crushed – Infuses the dish with aromatic goodness that complements the pork.

2 tsp ground cumin – Provides an earthy, warm flavor that’s quintessential in Cuban cooking.

2 tsp dried oregano – Adds a herby note to brighten up the overall flavor profile.

2 tsp smoked paprika – Gives your pulled pork a smokiness that brings depth to the dish.

Juice of 2 limes – The tanginess cuts through the richness of the pork, adding a refreshing zing.

1 cup low-sodium chicken broth – Keeps the pork moist while infusing extra flavor as it cooks.

1 tbsp brown sugar – Balances out the spices with a touch of sweetness.

Salt and pepper to taste – Essential for bringing all the flavors together.

How to Make Cuban Inspired Instant Pot Pulled Pork

Follow these simple steps to prepare this delicious Cuban Inspired Instant Pot Pulled Pork:

Step 1: Prepare the Marinade
In a bowl, combine ground cumin, dried oregano, smoked paprika, brown sugar, salt, and pepper. Mix these spices well to create a fragrant marinade that will infuse the pork with flavor.

Step 2: Marinate the Pork
Rub the marinade generously over the pork shoulder, ensuring it’s coated all over. For the best flavor, let it sit overnight in the refrigerator, allowing those spices to penetrate the meat deeply.

Step 3: Sauté the Aromatics
Select ‘sauté’ on your Instant Pot and add a splash of olive oil. Once hot, add the sliced onions and cook until they become translucent. Then, toss in the crushed garlic and sauté until fragrant.

Step 4: Combine Ingredients in the Pot
Place the marinated pork into the pot. Pour the low-sodium chicken broth over the pork and squeeze the lime juice on top to bring that zesty flavor right into the mix.

Step 5: Pressure Cook the Pork
Secure the lid and set your Instant Pot to ‘manual’ high pressure for 60 minutes. When the timer goes off, allow for a natural release of pressure for about 15 minutes before venting any remaining steam.

Step 6: Shred and Serve
Carefully remove the pork from the pot and shred it using two forks. Mix the shredded pork with some of the cooking liquid to keep it moist. Serve on plates, and get ready for a fiesta in your mouth!

Cuban Inspired Instant Pot Pulled Pork is more than just a meal; it’s an experience that brings friends and family together. Whether you’re wrapping it in a taco, piling it on a bun, or enjoying it straight from the bowl, this dish is sure to impress. Enjoy!

You Must Know About Cuban Inspired Instant Pot Pulled Pork

  • This showstopping Cuban Inspired Instant Pot Pulled Pork delivers restaurant-quality results using simple ingredients you probably already have at home.
  • The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
  • Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
  • Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cuban Inspired Instant Pot Pulled Pork Cooking Process

Start by marinating the pork overnight to let those spices soak in. Sauté the onions and garlic first for a robust flavor base before adding the pork, broth, and lime juice.

Add Your Touch to Cuban Inspired Instant Pot Pulled Pork

Feel free to swap the pork shoulder for pork loin if you’re after a leaner option. You can also toss in some fresh herbs or a sprinkle of chili flakes for an extra zing.

Storing & Reheating Cuban Inspired Instant Pot Pulled Pork

Store leftovers in an airtight container in the fridge for up to four days. Reheat gently in the microwave or on the stovetop, adding a splash of broth to keep it moist.

Chef's Helpful Tips for Cuban Inspired Instant Pot Pulled Pork

  • This professional-quality Cuban Inspired Instant Pot Pulled Pork relies on precise timing and temperature control to achieve restaurant-standard results consistently.
  • Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
  • The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
  • Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Sharing a memorable moment, I still remember the first time I served this dish at a family gathering. The look on my cousin’s face when he took the first bite was priceless and made me feel like an absolute culinary rock star.

FAQs About Cuban Inspired Instant Pot Pulled Pork

What is Cuban Inspired Instant Pot Pulled Pork?

Cuban Inspired Instant Pot Pulled Pork is a succulent and flavorful dish made from a boneless pork shoulder marinated in traditional Cuban spices, including cumin, oregano, and smoked paprika. The dish is cooked quickly in an Instant Pot, which infuses the meat with moisture and enhanced flavor. The result is tender, shredded pork that’s perfect for tacos, sandwiches, or served over rice. This recipe balances savory and tart tastes, thanks to the addition of lime juice, creating an impressive meal that’s both practical and delicious.

How long does it take to prepare Cuban Inspired Instant Pot Pulled Pork?

Preparation for Cuban Inspired Instant Pot Pulled Pork takes about 15 minutes, but for the best flavors, marinating the pork overnight is highly recommended. Once you’re ready to cook, the Instant Pot requires about 60 minutes on high pressure. After that, allow the pressure to release naturally for 15 minutes. This means the total cook time amounts to around 1 hour and 30 minutes, with little fuss involved for such a rich and mouthwatering dish.

What sides pair well with Cuban Inspired Instant Pot Pulled Pork?

Cuban Inspired Instant Pot Pulled Pork is incredibly versatile and pairs beautifully with a variety of sides. Popular choices include black beans and rice, fried plantains, or a fresh avocado salad. You could also serve it in a taco style with corn tortillas, topped with cilantro and a squeeze of lime. Each of these sides complements the flavorful pork and enhances your dining experience, making for a satisfying meal that feels festive and fun.

Can I customize the recipe for Cuban Inspired Instant Pot Pulled Pork?

Yes, the beauty of Cuban Inspired Instant Pot Pulled Pork lies in its adaptability! You can swap pork shoulder for pork loin for a leaner option, or even try it with chicken for a different twist. Feel free to experiment with herbs, adding fresh cilantro or a touch of chili flakes for extra heat. Altering the cooking liquid can also yield interesting flavors – consider using coconut water or orange juice for a sweeter finish. The possibilities are endless!

Conclusion for Cuban Inspired Instant Pot Pulled Pork

Cuban Inspired Instant Pot Pulled Pork is an incredible dish that combines convenience with exciting flavors. Perfectly marinated and cooked, this tender pork showcases a delightful blend of spices that will impress both family and friends. With just a few ingredients, it can transform any meal into a flavorful feast. Whether enjoyed in tacos or over rice, this recipe is sure to become a favorite in your household. Don’t miss the chance to savor this amazing Cuban-inspired dish that brings vibrant, delicious dining to your table.

Cuban Inspired Instant Pot Pulled Pork

Cuban Inspired Instant Pot Pulled Pork

This Cuban Inspired Instant Pot Pulled Pork delivers bold flavors and tender meat with minimal effort, perfect for any occasion.
Prep Time 15 minutes
Cook Time 1 hour 15 minutes
Total Time 1 hour 30 minutes
Servings: 6 servings
Course: Dinner
Cuisine: Cuban
Calories: 280

Ingredients
  

Marinade and Pork
  • 3-4 lbs boneless pork shoulder
  • 1 large yellow onion sliced
  • 5 cloves garlic crushed
  • 2 tsp ground cumin
  • 2 tsp dried oregano
  • 2 tsp smoked paprika
  • Juice of 2 limes
  • 1 cup low-sodium chicken broth
  • 1 tbsp brown sugar
  • Salt to taste
  • Pepper to taste

Equipment

  • Instant Pot

Method
 

Cooking Steps
  1. In a bowl, mix cumin, oregano, smoked paprika, brown sugar, salt, and pepper.
  2. Rub the marinade over the pork shoulder; let it sit overnight for best flavor.
  3. Select 'sauté' on your Instant Pot and cook sliced onions until translucent; add crushed garlic until fragrant.
  4. Place the marinated pork in the pot, pour chicken broth over it, and squeeze lime juice on top.
  5. Secure the lid and set to 'manual' high pressure for 60 minutes; allow natural release for 15 minutes.
  6. Shred the pork with two forks and mix with some cooking liquid to retain moisture.

Nutrition

Serving: 1servingCalories: 280kcalCarbohydrates: 4gProtein: 30gFat: 16g

Notes

For a leaner option, you can swap the pork shoulder for pork loin. This dish is versatile and can be served in various ways, including tacos or over rice.

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