World’s Best Lasagna
Indulge in the comforting flavors of the World’s Best Lasagna, a dish that effortlessly brings family and friends together. This layered masterpiece features rich meat sauce, creamy ricotta, and gooey mozzarella, creating a symphony of tastes that will warm your heart. Perfect for busy weeknights or festive gatherings, this lasagna is easy to prepare and even better as leftovers. With each slice revealing its beautiful layers, it’s not just a meal but an experience to savor. Grab your apron and embark on this delightful culinary journey!
- Prep Time: 30 minutes
- Cook Time: 90 minutes
- Total Time: 2 hours
- Yield: Serves approximately 8 people 1x
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 pound ground beef
- ½ cup minced onion
- 2 cloves garlic, crushed
- 28 ounces crushed tomatoes
- 12 lasagna noodles
- 16 ounces ricotta cheese
- 1 egg
- ¾ pound mozzarella cheese, sliced
- ¾ cup grated Parmesan cheese
Instructions
- Prepare the sauce: In a Dutch oven over medium heat, cook ground beef, onion, and garlic until browned. Add crushed tomatoes and seasonings; simmer for 1.5 hours.
- Cook the noodles: Boil lasagna noodles according to package instructions; drain and rinse.
- Mix ricotta: Combine ricotta cheese with an egg and seasonings in a bowl.
- Preheat oven: Set to 375°F (190°C).
- Assemble layers: Spread meat sauce in a baking dish, add noodles, ricotta mix, mozzarella, and repeat layers before topping with remaining cheese.
- Bake: Cover with foil and bake for 25 minutes; remove foil and bake an additional 25 minutes until bubbly.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg
Find it online: https://tastymealsbysophia.com/worlds-best-lasagna/