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The Best Chicken Scallopini Recipe

The Best Chicken Scallopini Recipe
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If you’re searching for a quick and delicious dinner that will delight everyone at the table, The Best Chicken Scallopini Recipe is your answer. This Italian-American classic features tender chicken breasts simmered in a zesty lemon-butter sauce, transforming a busy weeknight into a delightful dining experience. Ready in just 30 minutes, this dish is perfect for family dinners or gatherings with friends. The vibrant flavors of garlic, lemon, and capers create an irresistible sauce that elevates simple chicken to new heights. Serve it over pasta, rice, or alongside roasted vegetables for a satisfying meal that’s bound to become a favorite!

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • Salt and pepper
  • ½ cup all-purpose flour
  • 2 tablespoons olive oil
  • 4 tablespoons butter (divided)
  • 2 garlic cloves (minced)
  • ½ cup white grape juice (or chicken broth)
  • 1 cup chicken broth
  • Juice of 1 lemon
  • 1 tablespoon capers (optional)
  • Fresh parsley (for garnish)

Instructions

  1. Flatten the chicken breasts to an even thickness and season with salt and pepper. Dredge in flour.
  2. Heat olive oil and 2 tablespoons of butter in a large skillet over medium heat. Cook the floured chicken until golden brown on both sides (about 4-5 minutes each).
  3. Remove the chicken from the skillet. Add remaining butter and minced garlic to the pan; sauté until fragrant.
  4. Deglaze with white grape juice (or broth), then stir in additional broth and lemon juice. Simmer until slightly reduced.
  5. Return the chicken to the skillet, spooning sauce over it. Add capers if desired and let simmer for another minute.
  6. Garnish with fresh parsley before serving.

Nutrition

Find it online: https://tastymealsbysophia.com/the-best-chicken-scallopini-recipe/