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Spider Web Brownies

Spider Web Brownies

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Indulge in the deliciousness of Spider Web Brownies, a whimsical treat perfect for Halloween or any festive gathering! These rich and chewy chocolate brownies are topped with a playful white chocolate spider web, making them a delightful addition to your dessert table. With just 20 minutes of prep time, they are easy enough for kids to help with, creating a fun baking experience for the whole family. The combination of melted butter and quality cocoa ensures each bite is irresistibly soft and decadent. Not only are these brownies delicious, but they can be made ahead of time and stored for those unexpected chocolate cravings. Get ready to impress your guests with this fun and flavorful treat that’s sure to become a family favorite!

Ingredients

Scale
  • 1 cup butter
  • ¾ cup cocoa powder
  • 4 large eggs
  • 2 cups sugar
  • 3 tablespoons vegetable oil
  • 2 teaspoons vanilla extract
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • ⅓ cup white chocolate chips (melted)

Instructions

  1. Preheat the oven to 350°F (175°C). Line a 9×13 inch pan with foil and spray it lightly with cooking spray.
  2. In a medium saucepan, melt the butter over low heat. Stir in cocoa powder until smooth.
  3. In a large bowl, whisk together eggs, sugar, and vegetable oil until foamy. Mix in the melted butter mixture and vanilla extract.
  4. In another bowl, combine flour, baking powder, and salt. Gradually add to wet ingredients, mixing until just combined.
  5. Pour batter into the prepared pan and bake for 25-30 minutes until a toothpick comes out clean.
  6. Once cooled, pipe melted white chocolate on top in a spider web design.

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