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Potato Cheese Sticks

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Indulge in the delightful crunch of homemade Potato Cheese Sticks! These golden snacks are crispy on the outside and ooey-gooey cheesy on the inside, making them an irresistible comfort food. Perfect for gatherings or a cozy night in, these versatile sticks are easy to whip up with simple ingredients you probably already have at home. Kids love getting involved in the kitchen, shaping each stick and watching them turn golden brown. Bake or fry them, add your favorite seasonings and serve with delicious dipping sauces for a snack that everyone will enjoy!

Ingredients

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  • 2 large potatoes
  • 1 cup shredded cheese (your choice)
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • Oil for frying

Instructions

  1. Peel and grate the potatoes, then squeeze out excess moisture using a clean kitchen towel.
  2. In a large bowl, combine grated potatoes with shredded cheese, flour, salt, pepper, and garlic powder until well mixed.
  3. Shape small portions of the mixture into uniform sticks.
  4. Heat oil in a pan over medium heat and fry sticks until golden brown (about 3-4 minutes per side).
  5. Drain on paper towels and serve warm with your favorite dipping sauces.

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