Lemon Chicken Soup
If you’re in search of a heartwarming dish that satisfies both body and soul, this Lemon Chicken Soup Recipe is the answer. Bursting with zesty lemon flavor and tender chicken, it’s perfect for any occasion—whether you’re unwinding after a long day or serving guests at dinner. The delightful aroma fills your kitchen, while each spoonful brings comfort and joy. Plus, this recipe is incredibly easy to prepare, making it ideal for busy schedules. You can whip it up in an instant pot, slow cooker, or on the stove, ensuring you have cozy bowls of goodness ready throughout the week.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 6
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 1 tablespoon olive oil
- 2 cups diced carrots
- 1 cup finely chopped onion
- ½ cup finely chopped celery
- 1 tablespoon minced garlic (about 3 cloves)
- ½ teaspoon black pepper
- ½ teaspoon dried parsley
- ¼ teaspoon dried thyme
- ¼ teaspoon salt
- 2 bay leaves
- 1 ½ pounds boneless, skinless chicken breasts
- 6 cups low sodium chicken broth
- 1 cup dry orzo pasta
- ½ cup fresh squeezed lemon juice
Instructions
- Heat olive oil in a pot over medium heat. Sauté diced carrots, chopped onion, and celery until softened.
- Add minced garlic, black pepper, parsley, thyme, and salt; cook until fragrant.
- Place chicken breasts into the pot, add chicken broth and bay leaves. Bring to a boil then reduce heat to simmer for 25 minutes.
- Remove chicken to shred into bite-sized pieces; return to pot along with orzo pasta.
- Cook orzo as per package instructions. Stir in fresh lemon juice before serving.
Nutrition
- Serving Size: 1 bowl (approximately 350g)
- Calories: 290
- Sugar: 2g
- Sodium: 410mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg
Find it online: https://tastymealsbysophia.com/lemon-chicken-soup-recipe/