Healthy One Pot Skillet Lasagna
Indulge in the comforting flavors of Healthy One Pot Skillet Lasagna, a family-friendly meal that brings all the essence of traditional lasagna to your dinner table without the hassle. This quick and easy recipe combines lean ground beef, nutritious vegetables, and gooey cheese, all cooked in a single skillet for minimal cleanup. Perfect for busy weeknights or casual gatherings, this dish is ready in just 30 minutes. Not only is it delicious, but it’s also packed with wholesome ingredients to keep everyone satisfied. Once you try this Healthy One Pot Skillet Lasagna, it will quickly become a staple in your home!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Skillet Cooking
- Cuisine: Italian
Ingredients
Scale
- 1 lb lean ground beef (or ground turkey/chicken)
- 8 oz dry farfalle pasta
- 1 can (14.5 oz) diced tomatoes
- 8 oz tomato sauce
- 2 cups low sodium chicken broth
- 2/3 cup fat-free cottage cheese
- 1 cup part-skim mozzarella cheese
Instructions
- In a large skillet over medium-high heat, add olive oil and sauté minced garlic for about one minute.
- Add lean ground beef along with salt, pepper, oregano, and onion flakes; cook until browned.
- Mix in diced tomatoes, tomato sauce, chicken broth, and farfalle pasta; stir well.
- Cover and bring to a boil; then reduce heat and simmer for 14-15 minutes until pasta is tender.
- Remove from heat and stir in cottage cheese; sprinkle mozzarella on top and cover until melted.
- Serve with fresh basil if desired.
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 360
- Sugar: 6g
- Sodium: 580mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 4g
- Protein: 26g
- Cholesterol: 70mg
Find it online: https://tastymealsbysophia.com/healthy-one-pot-skillet-lasagan/