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Grilled Cod with Roasted Tomatoes & Creamy Dill Sauce is the ultimate seafood dish that combines comforting flavors and healthy ingredients. This recipe features tender, smoky cod fillets paired with sweet, blistered cherry tomatoes, all drizzled in a velvety dill sauce. Perfect for weeknight dinners or festive gatherings, this dish is quick to prepare and bursting with flavor. With just 10 minutes of prep time and a handful of wholesome ingredients, you can serve up a meal that impresses both family and friends. Enjoy this delightful combination that brings the essence of summer right to your table.