Easy Pecan Pie Bars
Indulge in the warmth and sweetness of Easy Pecan Pie Bars, a delightful twist on the classic pecan pie. These bars are perfect for any occasion, from family gatherings to cozy weeknight desserts. With their rich, nutty flavor and simple preparation, you’ll be amazed at how quickly you can create a treat that everyone will love. Just 15 minutes of prep time is all it takes to whip up this crowd-pleaser. Plus, you can customize them with your favorite nuts or add a touch of chocolate for an extra indulgence. Get ready to impress your guests with these easy-to-make bars that are sure to become a staple in your dessert repertoire.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (8 oz) refrigerated crescent rolls
- 2 Tbsp melted butter or margarine
- 3/4 cup chopped pecans
- 1/2 cup corn syrup
- 1/2 cup sugar
- 1 tsp vanilla extract
- 1 beaten egg
Instructions
- Preheat oven to 350ºF and line a 9×13-inch pan with foil.
- Unroll crescent roll dough and press into the bottom of the pan, sealing perforations.
- Bake crust for about 8 minutes until slightly set.
- In a bowl, mix corn syrup, sugar, vanilla, and beaten egg until smooth. Stir in chopped pecans.
- Pour filling over the crust and bake for another 18-22 minutes until set and golden brown.
- Cool in the pan for an hour before slicing into bars.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 14g
- Sodium: 95mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://tastymealsbysophia.com/easy-pecan-pie-bars/