Easy Buffalo Chicken Bowl
Enjoy a flavorful Easy Buffalo Chicken Bowl Recipe that’s quick to make. Perfect for meal prep—try it out today!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 1 lb boneless skinless chicken breasts
- ½ cup buffalo sauce
- 1 tbsp olive oil
- ½ tsp garlic powder
- ½ tsp paprika
- Salt and pepper (to taste)
- 2 cups cooked brown rice or cauliflower rice
- 4 cups chopped romaine or spinach
- 1 avocado (diced)
- 1 cup shredded carrots
- 1 cup cherry tomatoes (halved)
- ½ cup diced celery
- ¼ cup diced red onion
- ¼ cup shredded cheddar
- ¼ cup ranch or Greek yogurt dressing
- Fresh cilantro or green onions (optional, for garnish)
Instructions
- Slice the chicken into bite-sized pieces and cook in olive oil over medium heat with garlic powder, paprika, salt, and pepper until golden brown.
- Stir in buffalo sauce and simmer for a few minutes until well coated.
- Prepare your base by cooking rice or sautéing cauliflower rice.
- Assemble bowls with the base first, followed by the buffalo chicken and your choice of toppings.
- Garnish with cilantro or green onions before serving.
Nutrition
- Serving Size: 1 bowl (350g)
- Calories: 490
- Sugar: 3g
- Sodium: 930mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 7g
- Protein: 36g
- Cholesterol: 120mg
Find it online: https://tastymealsbysophia.com/easy-buffalo-chicken-bowl-recipe/