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Classic Peanut Butter Cookies

Classic Peanut Butter Cookies

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Classic Peanut Butter Cookies are the ultimate comfort treat that will warm your heart and satisfy your sweet tooth. These delightful cookies boast a soft, chewy texture and a rich peanut butter flavor that makes them truly irresistible. Perfect for family gatherings or a cozy night in, this recipe is easy enough for kids to help with, making it a fun baking activity for everyone. Whether you enjoy them fresh from the oven or dunked in a glass of almond milk, these cookies are sure to become a beloved staple in your home.

Ingredients

Scale
  • 1/2 cup unsalted butter (room temperature)
  • 2/3 cup granulated sugar
  • 1/3 cup brown sugar
  • 2/3 cup peanut butter
  • 1 large egg
  • ¾ tsp baking powder
  • ½ tsp baking soda
  • ¼ tsp salt
  • 1 1/3 cup all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the room-temperature butter, granulated sugar, and brown sugar until light and fluffy.
  3. Mix in the peanut butter and egg until well combined.
  4. In another bowl, whisk together baking powder, baking soda, salt, and flour.
  5. Gradually add dry ingredients to the wet mixture until just combined.
  6. Form dough into 1-inch balls and place them on lined baking sheets, spaced three inches apart.
  7. Flatten each ball slightly using a fork to create a crisscross pattern.
  8. Bake for about 8-9 minutes or until lightly golden at the edges.
  9. Allow cooling on the sheet for five minutes before transferring to a wire rack.

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