Chocolate Delight Recipe
Indulge in the delightful layers of this Chocolate Delight Recipe, a perfect dessert for any occasion! This creamy treat combines rich chocolate pudding, smooth cream cheese, and a crunchy crust made from pecans. Whether it’s a family gathering or a summer potluck, this easy-to-make dessert is sure to impress your guests and satisfy your sweet tooth. With its no-bake preparation method and make-ahead convenience, you can whip it up in no time and enjoy the luscious flavors that meld beautifully after chilling. Get ready to serve up smiles with every slice!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 18 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- ½ cup melted butter
- ½ cup chopped pecans
- 8 ounces cream cheese (room temperature)
- 1 cup powdered sugar
- 16 oz Cool Whip (1 large tub)
- 2 boxes chocolate instant pudding (3.9 oz each)
- 3 cups milk
Instructions
- Preheat your oven to 350°F (175°C). In a mixing bowl, combine melted butter, flour, and chopped pecans until crumbly. Press into a greased 9×13 inch baking dish and bake for 15 minutes.
- In another bowl, beat cream cheese and powdered sugar until smooth. Fold in half of the Cool Whip gently.
- Spread the cream cheese mixture over the cooled crust. Prepare the chocolate pudding as directed on the package with milk and pour it over the cream cheese layer.
- Top with remaining Cool Whip. Chill for at least one hour before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://tastymealsbysophia.com/chocolate-delight-recipe/