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Cheesy Chicken Broccoli Orzo

Cheesy Chicken Broccoli Orzo

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Cheesy Chicken Broccoli Orzo is the ultimate comfort food, combining creamy textures and hearty flavors in a single bowl. This one-pot dish is perfect for busy weeknights when you need a satisfying meal without spending hours in the kitchen. The delightful blend of tender chicken, fresh broccoli, and gooey cheddar cheese creates a wholesome dish that’s not only delicious but also packed with nutrition. In just 30 minutes, you can serve up a comforting dinner that will please both kids and adults alike. Whether it’s a casual family meal or a cozy gathering with friends, this Cheesy Chicken Broccoli Orzo is sure to become a favorite!

Ingredients

Scale
  • 1 tbsp olive oil
  • 1 tbsp butter
  • ½ medium onion (chopped)
  • 3 cloves garlic (minced)
  • 2 cups broccoli florets (fresh or thawed frozen)
  • ½ tsp Italian seasoning
  • 1 cup orzo pasta
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 2 cups cooked shredded chicken (e.g., rotisserie)
  • 2 cups shredded cheddar cheese (preferably sharp)
  • Salt & pepper to taste

Instructions

  1. Heat olive oil and butter in a skillet over medium heat. Sauté chopped onion until soft.
  2. Add broccoli florets and cook for 2 minutes until they begin to soften.
  3. Stir in minced garlic, Italian seasoning, and orzo pasta; toast for 30 seconds.
  4. Pour in chicken broth and heavy cream; bring to a boil then reduce to simmer.
  5. Cook uncovered for about 10 minutes, stirring frequently, until orzo is tender.
  6. Mix in shredded chicken until heated through.
  7. Off the heat, stir in shredded cheddar cheese until melted.
  8. Season with salt and pepper to taste; let sit for 2–3 minutes before serving.

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