Jalapeno Jam
If you’re on the hunt for a condiment that adds a delightful kick to your meals, this Jalapeno Jam is your answer! This sweet and spicy blend of fresh jalapeños, zesty onions, and rich maple syrup creates a unique flavor experience that will elevate any dish. Perfect for busy weeknights or festive gatherings, this jam can be spread on sandwiches, drizzled over grilled cheese, or served as a dip for veggies. With its balance of flavors, it’s sure to become a staple in your kitchen.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Condiment
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 1 lb turkey bacon (diced)
- 1 cup diced red onions
- 1 cup diced jalapeños (remove seeds for milder flavor)
- 2 tbsp minced garlic
- ½ cup maple syrup
- ¼ cup apple cider vinegar
- 1 tsp paprika
Instructions
- Cook the diced turkey bacon in a large saucepan over medium heat until crispy. Transfer to a plate lined with paper towels to drain excess grease.
- In the same saucepan, leave about one tablespoon of the rendered fat. Add diced red onions, jalapeños, and minced garlic; sauté until the onions are translucent.
- Lower the heat and stir in maple syrup, apple cider vinegar, paprika, and cooked turkey bacon. Simmer gently for about an hour, stirring often.
- Adjust consistency with water if the jam thickens too much during cooking.
- Allow the jam to cool before transferring it into sealable jars. Refrigerate for at least an hour before serving.
Nutrition
- Serving Size: 30g
- Calories: 70
- Sugar: 10g
- Sodium: 240mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Find it online: https://tastymealsbysophia.com/bacon-jalapeno-jam/