Bourbon Pecan Brie Bites Recipe (Easy Holiday Brie Bites Appetizer)

If you’re looking for a crowd-pleasing appetizer that’s as easy to make as it is delicious, you’ve come to the right place! This Bourbon Pecan Brie Bites Recipe (Easy Holiday Brie Bites Appetizer) is one of my all-time favorites. With creamy brie nestled in crispy phyllo shells and topped with a sweet pecan mixture, these little bites are sure to impress at any gathering. Whether it’s a busy weeknight or a festive family gathering, they fit seamlessly into any occasion.

What makes this recipe so special is not only its rich flavors but also how quickly it comes together. In just 20 minutes, you can whip up a plate of these delightful bites that will disappear faster than you can say party food! Trust me; everyone will be coming back for seconds.

Why You’ll Love This Recipe

  • Quick and Easy: Ready in just 20 minutes, making it perfect for last-minute guests.
  • Crowd-Pleaser: These brie bites are always the first to go at parties—everyone loves them!
  • Versatile: Great for holiday gatherings, family dinners, or even a cozy movie night.
  • Make Ahead: You can prepare the filling in advance and assemble them quickly before baking.
  • Delicious Flavor: The combination of creamy brie and sweet pecans creates an irresistible taste sensation.
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Ingredients You’ll Need

Let’s gather some simple and wholesome ingredients for these delightful Bourbon Pecan Brie Bites. You probably have most of these items on hand, making it an even easier choice for your next get-together!

For the Filling

  • 1/2 cup brown sugar (packed)
  • 2 tablespoons unsalted butter (melted)
  • 1 tablespoon bourbon substitute (like apple juice or vanilla extract)
  • 1/2 cup roasted chopped pecans

For the Bites

  • 8 ounces round of brie
  • 1.9 ounces pkg frozen mini fully baked phyllo shells (15 shells)

Variations

This recipe is wonderfully flexible! Here are some fun variations to switch things up:

  • Change the Nuts: Swap pecans for walnuts or almonds for a different texture and flavor.
  • Add Fruit: Top with sliced apples or pears before baking for added freshness.
  • Spice it Up: Incorporate a pinch of cayenne pepper or cinnamon into the filling for an unexpected kick.
  • Go Savory: Add fresh herbs like rosemary or thyme to the nut mixture for an herby twist.

How to Make Bourbon Pecan Brie Bites Recipe (Easy Holiday Brie Bites Appetizer)

Step 1: Preheat Your Oven

First things first! Preheat your oven to 350°F. This ensures that your bites bake evenly and come out perfectly crispy.

Step 2: Prepare the Brie

Carefully remove the rind from the brie and discard it. Then cut the brie into cubes about ½ inch square. Removing the rind allows the creamy goodness of the cheese to melt beautifully in each bite.

Step 3: Mix the Filling

In a small bowl, combine all ingredients except for the brie and phyllo shells. Stir until everything is well mixed. This mixture brings together sweetness from the brown sugar and crunch from the pecans—so good!

Step 4: Assemble Your Bites

Place a cube of brie into each phyllo shell and top with about ½ teaspoon of the bourbon pecan mixture. Layering them this way ensures every bite has that decadent mix of flavors.

Step 5: Bake

Arrange your filled phyllo shells on a small baking sheet and bake them for about 10 minutes, or until the brie has melted and is bubbly. Keep an eye on them—they’ll be ready when they’re golden brown and fragrant!

Step 6: Serve Warm

Once out of the oven, let them cool slightly before serving warm or at room temperature. These little morsels are best enjoyed fresh but can also be saved for later snacking if there are any leftovers—though I doubt there will be! Enjoy!

Pro Tips for Making Bourbon Pecan Brie Bites Recipe (Easy Holiday Brie Bites Appetizer)

These Bourbon Pecan Brie Bites are sure to impress your guests, and with a few pro tips, you can elevate your appetizer game even further!

  • Use high-quality brie: Choosing a creamy, rich brie will enhance the overall flavor of your bites. Look for one that has a soft texture and a mild taste, which will melt beautifully in the oven.
  • Chop pecans finely: Finely chopped pecans allow for better distribution throughout the bites. This way, every morsel is packed with flavor, giving your guests that delightful nutty crunch they love.
  • Experiment with spices: Adding a dash of cinnamon or nutmeg to the pecan mixture can bring warmth and depth to your bites. These spices complement the sweetness of the brown sugar and create a festive flavor profile perfect for holiday gatherings.
  • Don’t skip the cooling time: Allowing the bites to cool for a few minutes after baking helps them firm up slightly. This makes them easier to serve and eat without falling apart!
  • Double the recipe: Since these bites are always a hit, consider making a double batch! They disappear quickly at parties, so having extra on hand ensures everyone gets to enjoy them.

How to Serve Bourbon Pecan Brie Bites Recipe (Easy Holiday Brie Bites Appetizer)

Presenting your Bourbon Pecan Brie Bites can be just as fun as making them! Here are some ideas to make your serving style shine.

Garnishes

  • Fresh herbs: A sprinkle of chopped fresh rosemary or thyme adds a pop of color and a hint of freshness that complements the richness of the brie.
  • Drizzle of honey: A light drizzle of honey over the baked brie bites enhances their sweetness and adds an appealing glossy finish.

Side Dishes

  • Mixed green salad: A simple salad with mixed greens, cherry tomatoes, and a light vinaigrette offers a refreshing contrast to the rich flavors of the brie bites.
  • Cranberry sauce: The tartness of cranberry sauce balances perfectly with the sweet and savory flavors in each bite, adding a burst of seasonal flair.
  • Cheese platter: Pair these brie bites with an assortment of cheeses. Consider adding sharp cheddar or creamy goat cheese for variety—your guests will love sampling different tastes!
  • Vegetable crudités: Fresh cut veggies like carrots, cucumber, and bell peppers provide a crisp contrast and make for an inviting presentation on your appetizer table.

With these serving suggestions and expert tips in mind, your Bourbon Pecan Brie Bites are set to be the star of any holiday gathering! Enjoy creating these delicious morsels and watch them disappear in no time!

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Make Ahead and Storage

These Bourbon Pecan Brie Bites are not only quick to prepare but also fantastic for meal prep! You can make them ahead of time and have a delicious appetizer ready for your next gathering.

Storing Leftovers

  • Allow the brie bites to cool completely.
  • Store in an airtight container in the refrigerator for up to 3 days.
  • Reheat in the oven at 350°F for about 5-7 minutes before serving.

Freezing

  • Assemble the brie bites but do not bake them.
  • Place them on a baking sheet and freeze until solid, about 1-2 hours.
  • Transfer to a freezer-safe bag or container, labeling with the date.
  • They can be stored in the freezer for up to 2 months.

Reheating

  • Preheat your oven to 350°F.
  • Bake frozen brie bites directly from the freezer for about 15-20 minutes or until heated through and bubbly.

FAQs

Got questions? I’ve got answers! Here are some common queries about the Bourbon Pecan Brie Bites Recipe that might help you out.

Can I use another nut instead of pecans in the Bourbon Pecan Brie Bites Recipe?

Absolutely! Feel free to substitute walnuts, almonds, or even pistachios. Each nut will bring its unique flavor and texture to your bites.

What can I serve with Bourbon Pecan Brie Bites?

These bites pair wonderfully with a variety of accompaniments such as fresh fruits, crackers, or a simple green salad. They also complement wines beautifully!

How long does it take to prepare the Bourbon Pecan Brie Bites Recipe?

This easy holiday appetizer takes just about 20 minutes from start to finish—perfect for last-minute entertaining!

Final Thoughts

I hope you enjoy making these delightful Bourbon Pecan Brie Bites! They’re bound to impress your guests and become a staple at your holiday gatherings. The combination of creamy brie, crunchy pecans, and sweet brown sugar is simply irresistible. Happy cooking, and may your gatherings be filled with laughter and joy!

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Pecan Brie Bites

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Indulge in the delightful taste of these Bourbon Pecan Brie Bites, an easy holiday appetizer that will be the star of your next gathering. Creamy brie cheese is nestled in crispy phyllo shells and topped with a sweet pecan mixture, creating a bite-sized treat that’s both impressive and simple to make. In just 20 minutes, you can prepare these delectable morsels that are perfect for any occasion—be it a festive family dinner or a cozy movie night. With their rich flavors and appealing presentation, these brie bites are sure to have your guests coming back for more!

  • Author: Sophia
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: Makes approximately 15 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1/2 cup brown sugar (packed)
  • 2 tablespoons unsalted butter (melted)
  • 1 tablespoon apple juice (as bourbon substitute)
  • 1/2 cup roasted chopped pecans
  • 8 ounces round of brie
  • 1.9 ounces package frozen mini fully baked phyllo shells (15 shells)

Instructions

  1. Preheat your oven to 350°F.
  2. Remove the rind from the brie and cut it into ½ inch cubes.
  3. In a bowl, mix together brown sugar, melted butter, apple juice, and chopped pecans until combined.
  4. Place a cube of brie in each phyllo shell and top with about ½ teaspoon of the pecan mixture.
  5. Arrange on a baking sheet and bake for about 10 minutes or until bubbly and golden brown.
  6. Let cool slightly before serving warm or at room temperature.

Nutrition

  • Serving Size: 1 serving
  • Calories: 104
  • Sugar: 7g
  • Sodium: 42mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 12mg

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